Food Handlers Certification Course
The Texas A & M AgriLife Extension Office will host a Food Handlers Certification course. The course is required, effective September 2016, for all food service employees, to help promote the service of safe food. It is a basic overview of food safety principles and practices that are necessary to ensure that safe food is served. You may also complete the course online at https://foodsafety.tamu.edu/courses/food-handlers-course/
Food Handlers Certification Course
Date and Time
Thursday May 23, 2019
9:00 PM - 10:00 PM CDT
May 23, 2019 at 9:00 a.m.
Location
Extension Office, 1301 Avenue AA, Ozona
Fees/Admission
$20.00 per person (check or money order only)
Contact Information
325-392-2721
